The Bright Food Group has been looking for international acquisitions to accommodate Chinese hunger, and has recently started talks with Israel-based Tnuva Foods. After erstwhile favorite New Zealand’s Fonterra ran into problems, Europe and other countries have come on their agenda, explains business analyst Ben Cavender in the Wall Street Journal.Read More →

After the recent closure of the Bo Xilai trial, expectation was that China’s current leader Xi Jinping would lay down for a while. But the opposite is happening as he takes on both Zhou Yongkang and Jiang Jiemin, a former and a current polit-bureau member, tells analyst Arthur Kroeber, according to Bloomberg.Read More →

Shadow banking covers about 25% of China’s financial industry, and poses a threat to the country’s future. Shadow banking expert Sara Hsu fears that these riskier ways of getting finance, shadow banking might collapse and wipe away the savings of many Chinese, if the government does not step in, she tells at the China Weekly Hangout.Read More →

Japan is quietly trying to repair its relationship with China, as it is not longer sure in the cause of a conflict, it will be backed by the United States, writes the Japan Times. Author Howard French analyses how Japan deals with this new uncertainty in international relations.Read More →

Americans tend to get worried, as China’s economic muscles are strengthening. No reasons, tells business analyst Shaun Rein in the New York Times, in “Room for Debate” the Americans. China is a different kind of power, not alike the US power.Read More →

Paris and Europe in general are losing track as hot spots for buying luxury goods, as the crisis hits China’s middle class, and consumers move from luxury goods to lifestyle, tells business analyst Shaun Rein in WSJ. “Why buying expensive goods, if you cannot have clean water and air?”Read More →