Self-sufficiency in food has long been the mantra of China. But that is changing, as the country even imports rice from the US. Aging farmers, pollution and other challenges makes this change necessary, tells assistant professor Sara Shu, as the domestic production cannot be guaranteed.Read More →

China´s consumers have changed dramatically over the past decade, retail analyst Ben Cavender told a conference on fruit, for example only looking at first-tier cities is a wrong habit from the past, reports the Fruitnet. And the hypermarkets are dead.Read More →

China still has amazing growth figures, but not everybody is going to win the structural change the country is going through. Financial analyst Sara Hsu gives in the Diplomat an overview of the industries who relied on China´s double-digit growth an that will likely be hurt: commodities, real estate, import of goods and services.Read More →

When President Xi Jinping visits Washington next week, there is a fair chance the long-awaited bilateral investment treaty (BIT) between China and the US might get finalized. A win-win for both countries, writes financial analyst Sara Hsu in the Diplomat.Read More →